Sugar and spam
Hi friends, it’s been a while, a full year. Hope you’re well.
A few nights ago, I watched a Mikey Chen video on YouTube where he [...]
Nian Gao – Don’t yuck my yum
As I am writing this, we are nearing the end of Lunar New Year celebrations. A very festive period for many people in Asia, Lunar New [...]
What’s the deal with Caramilk?
When I was in primary school, my dad went through a huge white chocolate phase. My memory tells me he would buy like 6 slabs of the Read more
The King of Chunky Choc Chip Cookies?
When I was at uni, I would buy Coles’ Ultimate Choc Chip Cookies whenever I needed to pull an all-nighter to write an essay. I don’t [...]
Three tips for making carbonara
I find the idea of making carbonara at home a bit intimidating. I think it’s because you only have a short amount of time to get the [...]
My favourite salted duck egg snack
The salted duck egg trend has been around for a couple of years now but for a lot of us who grew up in Asian households, we’ve had [...]
Pork talk: I made my first BLT
As a few of you might know, I’ve started eating pork this year after a long hiatus, and it’s been really fun! Cheese boards, for [...]
Snack Chat: Naked Asian Grocer
One of the things I really miss doing, especially in lockdown, is going to an Asian grocer. I miss being able to leisurely walk up [...]
Snack Chat: Whittaker’s Coconut Block
I live in Melbourne Australia, and as I currently write this, we’re in our 6th lockdown. Rather fortuitously, my husband Liam and I [...]
Snack Chat: A Fried Chicken Snack
Everyone who eats chicken has a soft spot for good fried chicken. I am definitely a huge fan, so it didn’t take much convincing to [...]